A village stalls set up in early 2010, in 2011 Xiamen specialty rankings Tournament, A Village won the Best Xiamen salted porridge snack list. Snacks. Features salted., And many other local specialties specialty awards. Also won the trust and support of the majority of consumers. A village with a good reputation has been operating in good faith. In recent years, the village has always been active in the Arab public welfare, helpfulness, has donated relief for teaching love, etc., contribute to public welfare undertakings, winning the praise of the community! Production process 1, the pork cut into appropriately sized pieces into the boiling water pot and cook 5 minutes gatherings where to eat seafood, washed with water and set aside; 2, wok set over medium heat, pour 3 tablespoons Holidays go when the oil, add sugar heated until the sugar is completely melted and edges out small bubbles where to eat seafood, pour the cooked pork; meat and stir-fry for 5 minutes, fried sugar, color evenly on the meat to pour some oil pot, under scallion, ginger, aniseed stir fry, add soy sauce, enough water; and the amount of salt, stir to boil, turn heat and simmer till the pork Shulan, pan can; ★: When to pork on sugar, color, must be fully and stir-fry; pour some oil in order to avoid too greasy after a dish; add water to try once in place, the process of smoldering To add water, you must add boiling water; conditional friends can also add some fennel while increasing material. A village stalls set up in early 2010, in 2011 Xiamen specialty rankings Tournament, A Village won the Best Xiamen salted porridge snack list. Snacks. Features salted., And many other local specialties specialty awards. Also won the trust and support of the majority of consumers. A village with a good reputation has been operating in good faith. In recent years, the village has always been active in the Arab public welfare, helpfulness, has donated relief for teaching love, etc., contribute to public welfare undertakings, winning the praise of the community! High heat - 30 minutes to complete the pork dipped slightly rinse them after they use high heat. At this very particular about the amount of water put to one put away, do not dry out the Xiamen locals where to eat seafood, along with water, even if the event really want to add water, remember to add water. In general, no meat to flooding, and more than two inches high from appropriate. Pot, add the water, on the ignition, the fire should be open to the maximum, at the same time into the hawthorn dry, can play a role to make meat bulky, easier to burn crisp. Without hawthorn dry, put half a teaspoon of vinegar are also available. About five or six minutes later, the water was opened, and continue to cook for five or six minutes, with the meat of the roll, it will float a layer of black and red on the water impurities. This layer is cooked blood of impurities, use a spoon carefully remove the casserole edge sticking impurities, but also to remove and clean. Gatherings where to eat where to eat seafood _ _ Xiamen seafood stall address provided by Xiamen A Village Restaurant Limited. Xiamen A Village Food Co. (www.xmaccy.com) strong, credible, in Xiamen, Fujian hotels, restaurants and other industries has accumulated a large number of loyal customers. The company better work attitude and constantly improving innovative ideas will lead the Arab village dining and you hand into the brilliant, for a better future!