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Information Name: | Xiamen Xiamen seafood restaurant reservations call _ _ seafood seafood stall |
Published: | 2015-03-12 |
Validity: | 0 |
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Detailed Product Description: | The stand was established in early 2010, in 2011 Xiamen specialty rankings Tournament, A Village won the Best Xiamen salted porridge snack list. Snacks. Features salted., And many other local specialties specialty awards. Also won the trust and support of the majority of consumers in the development of enterprises, the Arab village and always adhere to the customer-oriented, service-oriented philosophy, with a good reputation has been operating in good faith. A few years into the village in the always enthusiastic in various social welfare undertakings, helpfulness, has donated relief for teaching love, etc., contribute to public welfare undertakings, winning the praise of the community! According to the survey Folklore Society Xiamen Xiamen snacks are about 200 kinds of seafood, there are only a number of the island's 2600 production of stalls selling snacks, restaurants, Xiamen meal snacks (28) Hall, and many did not emerge until after dusk mobile vendors not counted. The most famous and most popular snacks in Xiamen: Xiamen spring rolls, roast meat, fish, spiced, taro package, leek boxes, taro dates, octopus, onion Guo, halogen Dougan Xiamen, Xiamen Luya, oyster porridge, paste noodles, fried dates, sugar, onion pie, pizza, brisk side, fish, flaxseed, tribute squid, "Stir fried" tofu, Jia Zi snails, snails, fried taro Guo, fried oysters, horseshoe Crisp fried strips Guo, seasoned millet mush, shrimp noodles, roast tofu, peanut soup, fried noodles Xiamen line, fried rice noodles, bean bag Guo Tsai and so on. A village stalls set up in early 2010, in 2011 Xiamen specialty rankings Tournament, A Village won the Best Xiamen salted porridge snack list. Snacks. Features salted., And many other local specialties specialty awards. Also won the trust and support of the majority of consumers. A village with a good reputation has been operating in good faith. In recent years, the village has always been active in the Arab public welfare, helpfulness, has donated relief for teaching love, etc., contribute to public welfare undertakings, winning the praise of the community! Radish and lemon are rich in vitamin C, not only to make a meal more balanced nutrients, as well as the prevention of cancer. Grilled heat high, and fewer calories carrot Which Xiamen more authentic seafood, but also rich in dietary fiber, can promote gastrointestinal motility after eating, and easy to produce satiety. Therefore, when you eat fish eat carrots mud point, to avoid excessive intake of calories to help lose weight. A village stalls set up in early 2010, in 2011 Xiamen specialty rankings Tournament, A Village won the Best Xiamen salted porridge snack list. Snacks. Features salted., And many other local specialties specialty awards. Also won the trust and support of the majority of consumers. A village with a good reputation has been operating in good faith. In recent years, the village has always been active in the Arab public welfare, helpfulness, has donated relief for teaching love, etc., contribute to public welfare undertakings, winning the praise of the community! Method Two Ingredients: 1 carp (1000 grams), vintage blue bubble sauerkraut 250 g. Accessories 1 egg, mix oil 40 grams, soup 1250 grams, 4 grams of salt, 3 grams of MSG, black pepper 4 grams, 15 grams of cooking wine, hot pepper at the end 25 g, 10 pepper, ginger 3 grams, 7 grams of garlic . Production process: 1. The carp to the scales, gills, laparotomy, gutted wash, remove the two fish knife, split the head, the money made from pieces of bone. Bubble green cabbage washed and cut into sections. 2. The wok set the fire, put a little oil pan, the material down into the pepper, ginger, garlic flavor after blow, pour foam green cabbage stir-fry flavor, add boiling soup Xiamen seafood stall cost-effective, lower fish head, fish bones, with the fire boiled. Skim foam noodles float, trickle-down wine fishy. Then add salt, black pepper spare. 3. The fish oblique blade into people even saury 0.3 cm pieces, add salt, cooking wine, monosodium glutamate, egg mix, so fish wrapped in a layer of egg mixture evenly. 4. After proudly flavor soup pot, put the fish shake loose wok. With another pan into the oil pan, put hot pepper flavor Stir end, into pot and cook 1-2 minutes. Fragments of raw fish to be cooked Xiamen seafood stall environment, add MSG, pour the soup pot Serve. Pickled fish is famous Sichuan specialties, it is tender and tasty, appetite, sober refreshing, Tommy palatability, I hope you enjoy this unique cuisine. Xiamen Xiamen seafood restaurant reservations call _ _ seafood stall seafood provided by the Food Co., Ltd. Xiamen Arab village. Xiamen A Village Food Co. (www.xmaccy.com) (www.xmaccy.com) is Xiamen, hotels, restaurants leader, over the years, the company is implementing the scientific management, innovation and development, the principle of honesty and trustworthiness, the maximum meet customer needs. A village leader in the catering staff warmly welcome all inquiries negotiations to create A better future for the village restaurants. You can also access (www.xmaccy.com/supply_details_40224765.html), for more information about the company. |
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Copyright © GuangDong ICP No. 10089450, A Village Food Co., Ltd. Xiamen All rights reserved.
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You are the 32979 visitor
Copyright © GuangDong ICP No. 10089450, A Village Food Co., Ltd. Xiamen All rights reserved.
Technical support: ShenZhen AllWays Technology Development Co., Ltd.
AllSources Network's Disclaimer: The legitimacy of the enterprise information does not undertake any guarantee responsibility