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- home > Supply > Which delicious seafood stall | Seafood | Seafood casual stalls - A Village Restaurant
Information Name: | Which delicious seafood stall | Seafood | Seafood casual stalls - A Village Restaurant |
Published: | 2015-03-23 |
Validity: | 0 |
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Detailed Product Description: | A village stalls set up in early 2010, in 2011 Xiamen specialty rankings Tournament, A Village won the Best Xiamen salted porridge snack list. Snacks. Features salted., And many other local specialties specialty awards. Also won the trust and support of the majority of consumers. A village with a good reputation has been operating in good faith. In recent years, the village has always been active in the Arab public welfare, helpfulness, has donated relief for teaching love, etc., contribute to public welfare undertakings, winning the praise of the community! Method Two Ingredients: 1 carp (1000 grams), vintage blue bubble sauerkraut 250 g. Accessories 1 egg, mix oil 40 grams, soup 1250 grams, 4 grams of salt, 3 grams of MSG, black pepper 4 grams, 15 grams of cooking wine, hot pepper at the end 25 g, 10 pepper, ginger 3 grams, 7 grams of garlic . Production process: 1. The carp to the scales, gills, laparotomy, gutted wash, remove the two fish knife, split the head, the money made from pieces of bone. Bubble green cabbage washed and cut into sections. 2. The wok set the fire, put a little oil pan, the material down into the pepper, ginger, garlic flavor after blow, pour foam green cabbage stir-fry flavor, add soup boiling, lower the head, fish bones, with fire boiled. Skim foam noodles float, trickle-down wine fishy. Then add salt, black pepper spare. 3. The fish oblique blade into people even saury 0.3 cm pieces, add salt, cooking wine, monosodium glutamate, egg mix, so fish wrapped in a layer of egg mixture evenly. 4. After proudly flavor soup pot, put the fish shake loose wok. With another pan into the oil pan, put hot pepper flavor Stir end, into pot and cook 1-2 minutes. Fragments of raw fish to be cooked, add MSG, pour the soup pot Serve. Pickled fish is famous Sichuan specialties, it is tender and tasty, appetite, sober refreshing, Tommy palatability, I hope you enjoy this unique cuisine. A village stalls set up in early 2010, in 2011 Xiamen specialty rankings Tournament, A Village won the Best Xiamen salted porridge snack list. Snacks. Features salted., And many other local specialties specialty awards. Also won the trust and support of the majority of consumers. A village with a good reputation has been operating in good faith. In recent years, the village has always been active in the Arab public welfare, helpfulness, has donated relief for teaching love, etc., contribute to public welfare seafood stall Which is good, winning the praise of the community! Chongqing Bishan County Laifeng town, this town is located in Chengdu Which road side food stalls, taste more authentic, wall Nanhe Chuanjie, yield more fish, cooked fish master men, the "blessing to the town fish US "reputation, bridge a small shop, simply to" pre-fish beauty "brand, by the famous calligrapher 杨宣庭 wrote" fish beauty "words, hanging shop, both for the city of strokes, is the name, it After the launch of "boiled fish" popular seafood years, launched the "pickled fish." The stand was established in early 2010, in 2011 Xiamen specialty rankings Tournament, A Village won the Best Xiamen salted porridge snack list. Snacks. Features salted., And many other local specialties specialty awards. Also won the trust and support of the majority of consumers in the development of enterprises, the Arab village and always adhere to the customer-oriented, service-oriented philosophy, with a good reputation has been operating in good faith. A few years into the village in the always enthusiastic in various social welfare undertakings Which delicious seafood stall, helpfulness, has donated relief for teaching love, etc., contribute to public welfare undertakings, winning the praise of the community! Banana grilled ingredients: fish, salt, ginger, cooking wine, pepper, soy sauce, honey, allspice, cumin powder, banana slices grilled onions, ginger. Practice: 1, the fish cleaned twice in the back open, sprinkle salt, ginger, cooking wine, pepper and other spices to the fish do some massage to make it tasty; 2, fill in the belly of the fish with onion slices and ginger in fishy; 3, with soy sauce, honey, tune into the brush on the fish sauce and sprinkle evenly allspice, cumin powder, preheat oven to 180 degrees; 4, will be placed online grilled fish on the middle oven a baking tray in the oven bottom to catch any dripping grease; 5,180 degrees bake about 20-25 minutes out upside down, and brush the sauce on the surface, and then ran 撒孜 powder, allspice, turn 200 degrees grilled fish dry surface can be. Which delicious seafood stall | Seafood | Seafood casual stalls - A village catering provided by Xiamen Food Co., Ltd. Arab village. Xiamen A Village Food Co. (www.xmaccy.com) (www.xmaccy.com) strong, credible, in Xiamen, Fujian hotels, restaurants and other industries has accumulated a large number of loyal customers. The company better work attitude and constantly improving innovative ideas will lead the Arab village dining and you hand into the brilliant, for a better future! You can also access (www.xmaccy.com/supply_details_37258865.html), for more information about the company. |
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Copyright © GuangDong ICP No. 10089450, A Village Food Co., Ltd. Xiamen All rights reserved.
Technical support: ShenZhen AllWays Technology Development Co., Ltd.
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You are the 32979 visitor
Copyright © GuangDong ICP No. 10089450, A Village Food Co., Ltd. Xiamen All rights reserved.
Technical support: ShenZhen AllWays Technology Development Co., Ltd.
AllSources Network's Disclaimer: The legitimacy of the enterprise information does not undertake any guarantee responsibility