The stand was established in early 2002, in Xiamen Lujiang Metro (Booth Street) runs a series of take-salted products, business area less than 30 square meters, after years of customer reflects the company's own innovation. Businesses increasingly better, and later expanded store operator in the transition from the gear business. In 2005, Xiamen specialty rankings Tournament, salted porridge A Village won the Best Xiamen snacks standings. snacks. Features salted., and many other local specialties name food awards. Also won the trust and support of the majority of consumers! Han Chinese traditional dishes, is a Department of Sichuan. Ingredients lean beef. Accessories bean sprouts, duck broth, lettuce or other vegetables, vermicelli. Spices onion, salt, soy sauce, pepper, MSG, cooked vegetable, chili, chili oil, pepper, fermented glutinous rice juice, wet starch, Pihsien bean paste. Because beef dish is boiled in spicy soup, named boiled beef. The beef cut fifth of an inch long, eight wide, and a sub-thick slices, served in a bowl, add salt, soy sauce, fermented glutinous rice juice, wet starch and mix well. Pan put Pixian, chili fried brown, then under the pepper, onion, lettuce slices and saute, add broth to a boil, slice the beef pot seafood recipes, and cook until the meat stretch, shiny appearance, a bowl, topped with chili oil and serve immediately. Wei Hou spicy dish and smooth taste, aroma strong seafood dinner, with Sichuan hot pot hemp, spicy, hot flavor. Boiled beef elected to the "Chinese menu" in 1981. The stand was established in early 2002, in Xiamen Lujiang Metro (Booth Street) runs a series of take-salted products, business area less than 30 square meters, after years of customer reflects the company's own innovation. Businesses increasingly Which are the better the taste of seafood, and later expanded store operator in the transition from the gear business. In 2005, Xiamen specialty rankings Tournament, A Village won the Best Xiamen salted porridge snack list. snacks. Features salted fish. and many other local specialties specialty awards. Also won the trust and support of the majority of consumers! Role Wuchang warm, sweet; with tonic, spleen, blood, chills, stomach and the effect; by laboratory analysis, Wuchang fish per 100 grams (edible part) of water containing 61 g, 20.8 g protein, 15.8 g fat, 0.9 g carbohydrates, calories 229 kcal, 15 g ash, 155 mg calcium, 195 mg phosphorus, 2.2 mg of iron, riboflavin (vitamin B12) 0.08 mg, niacin (nicotinic acid) 1.8 mg. The medical profession believes that: Regular consumption of bream, can prevent anemia, low blood sugar, high blood pressure and atherosclerosis and other diseases. Called the finest fish. Dried seafood, A Village restaurant, seafood provided by Xiamen Siming A Village Restaurant Limited. Xiamen A Village Food Co. (www.xmaccy.com) (www.xmaccy.com) is Xiamen, hotels, restaurants leader, over the years, the company is implementing the scientific management, innovation and development, the principle of honesty and trustworthiness, the maximum meet customer needs. A village leader in the catering staff warmly welcome all inquiries negotiations to create A better future for the village restaurants.